brewing and aging
This Pinot Noir is a representative wine of Shirui high-end dry red. After 14 days of dipping, it is combined with aging for about 36 months in old and new 500 liters of oak barrels.
Color:The body is translucent ruby color
Aroma:The aroma is rich and elegant, with the aroma of red fruit, black currant, plum, and cherry core, with a subtle atmosphere of violet, black pepper, forest shrub and chocolate, herbs and graphite.Taste:The taste is soft and fresh, the balance is good, the tannins are soft, the wine body is full, and the aftertaste has a pleasant and spicy taste.
Have more than 15 years of aging potential.
Coding: SC013
Variety: 100% Pinot Noir
year:2015
Capacity: 750 ml
Production area:Coastal Region – Balda (ZGP BRDA)
Alcohol level: 13.5 %vol
sugar content: 2.7 g/L
total acidity: 4.9 g/L
Best drinking temperature: 16-18ºC
Best food pairing: Red meat, spice seafood (such as salmon), cheese