Purely hand-picked, selected grapes from the sloping vineyards are used for 8 days at a constant temperature of 28°C for 8 days, and then the constant temperature at 12°C is aged in the French and American barrels for 12 months.
Premium Pinot Noir must be made with healthy ripe grapes. This wine is a ruby color with a slightly copper color. The rich fruity aroma is reminiscent of berries, plums and cherries, which come with the aroma of soft oak and leather. The tannins are soft, the acidity is balanced, and the wine is full and round, and it is a delightful wine.
Coding
production area
Variety
Soil
Years
aging potential
ks004
Coastal area (ZGP Goriška Brda – Slovenia)
100% Pinot Noir
Mudstone, schist and sandstone
2018
more than 10 years
alcohol content
total acidity
sugar content
Capacity
optimal drinking temperature
13.5 vol%
4.70 g/L
2.20 g/L
750 ml
18°C
Matching advice: Dried meat products, breads and olives, roast pork, small sauce meat and Serged beef stew