The old vines are selected for organic cultivation for more than 15 years. They started picking them in early September. First, they are soaked in the underground pots with skins for 7 months, and then they are aged in small oak barrels with wine mud for 24 months, and finally the bottle continues to age for about 6 months.
Code:er005
Variety:100% Pinot Grey
Capacity:750 ml
Years: 2018
Production area:Coastal Region (ZGP BRDA)
Alcohol:13.0 vol.%
Sugar content:4.40 g/L
Total acidity:5.44 g/L
Best temps to drink:16-18 ℃
Tasting Notes:
Color: The body is dark golden-orange, with onion copper tone, like the sunset in the clear sky, clear and translucent;Fragrance: Mineral flavors, such as asphalt, graphite, and rich spice flavors, come with the aroma of floral and ripe fruits;
Taste:Rich in taste, buttery and salty, low tannin content, fresh and pleasant, and the wine body is soft. Long aftertaste, warm, luxurious, slightly buttery.
Dishes with:Medium-spicy dishes with strong flavor, such as: from typical front bran (baked beans in sauce) to Sharma (cabbage rolls), Oriental cuisine, mushrooms, eggplant lasagna, meat pies, meat sauce, venison, octopus, turbot cooked in the oven, etc.