production areaand level
Along the Delava River production area
(ZGP Štajerska Slovenija )
PickYears
2015
sugar content
4.6 g/L
Coding
sy001
Capacity
750 ml
total acidity
4.7g/L
grape productKind
50% Gezelle Milk, 25% Pinot Noir, 25% Shadangni
Alcohol level
14.0%vol
Recommended drinkingUse temperature
12-14°C
brewing and aging
After manual harvesting, qiongzhao pulp is cold soaked for 72 hours, and the gray binot and Shadangi are soaked for 24 hours, and fermented at low temperature in stainless steel barrels to maintain the wind of each grape variety. 50% is aged in old large oak barrels, 50% is aged in brand new small oak barrels for 24 months, bottled after slightly filtered, and aged in the bottle for 12 months.
Color: The body is clear and bright golden yellow
Fragrance: Unique aroma reminiscent of honey, cinnamon, roasted rye bread, vanilla, cloves and dried fruit
Taste: The taste is dry, the body is full and elegant, the texture is oily and delicate, and the variety characteristics of Qiongzhao pulp are particularly remarkable. Bino adds elegance and harmony, a perfect balance of sugar and acid, a luxurious taste, with the aroma of dried fruit, herbs and cocoa, and the aftertaste is long and long.
Possess 20 years of aging potential.
Meal advice
Rich spicy dishes, veal, ripe cheese, smoked salmon and white meat and red meat.