production areaand level
Along the Delaware Valley region (ZGP Prekmurje)
PickYears
2018
sugar content
1.60 g/L
Coding
Mr004
Capacity
750 ml
total acidity
5.50 g/L
grape productKind
100% Shadangni
Alcohol level
13.5%vol
Recommended drinkingUse temperature
12-14°C
brewing and aging
The grapes are picked from the Kramarovci Grand Park at the junction of Slovenia, Austria and Hungary at 320-350 meters above sea level. The natural method is brewed to restore and reflect the terroir to the greatest extent. In 5,000 liters of large oak barrels, the skin is soaked for 4 days, and then the 1000 liters of oak barrels are matured for about 27 months.
Color: The body is dark yellow,
Fragrance: With the aroma of chamomile and honey, it is pure and elegant, reminiscent of yellow peaches and nuts; accompanied by subtle ore flavors;
Taste: The taste is as smooth as velvet, full of pleasant fruit flavor, and at the same time has an attractive mineral feel, a harmonious and long-lasting aftertaste.
Meal advice:Mushrooms, clams and truffles (noodles, rice, glutinous rice balls, or polenta), seafood and lean duck, lamb, chicken, foie gras.
Rating:
Jancis Robinson 17.5 out of 20
Robert Parket 90 points
wineanorak.com 94 points
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