Coding: ST002 Yield:1 – 2 kg/strain
Years: 2017 Production area:coastal production area ZGP
age: 20-30 years
Variety:40% Leversco, 20% Mello, 20% Cabernet Sauvignon, 20% Sila
brew: This is based on the local grape variety Levsko, mixed with the corresponding international grape variety Merlot, Cabernet Sauvignon and Syrah. After harvesting the grapes at night, it is stored at low temperature, and the grapes are fermented at a stainless steel barrel for 1 week after the grapes are removed. After a few months of fermentation, it then entered the 350-liter French oak barrel and 225 liters of small oak barrels to mature for about 15 months.
Color:Mulberry
Aroma:The aroma of dried plums, jam, and black pepper
Taste:The wine is full and rich, fresh and elegant, with changeable layers, balanced acidity, moderate tannins, and long aftertaste
Capacity:750ml sugar content: 1.2 g/L
Alcohol level: 14% vol TotalAcidity: 5.7 g/L
Best drinking temperature: 18-20℃
Recommended meals:From simple beef or pork to long-cooked leg, etc., it is also excellent with spaghetti, ham or smoked meat.
Awards:
2021 Austrian Vienna AWC Competition – Gold Award
2021 UK Decanter World Wine Competition – Silver Award